Oct 16, 2019  
2018-2019 Undergraduate Catalog 
    
2018-2019 Undergraduate Catalog [ARCHIVED CATALOG]

[Add to Catalog]

NTFD 3485 - Basic Skills in Dietetics Practice

(3 credits)
Prerequisites: Admittance to the nutrition and dietetics program.

A comprehensive examination and application of nutrition assessment concepts and techniques used in the nutrition care process. Explores governance, code of ethics for the profession and development of advocacy skills for improved patient care.


View the Fall 2019 Schedule of Classes

View the Spring 2020 Schedule of Classes




[Add to Catalog]