May 02, 2024  
2019-2020 Graduate Catalog 
    
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2019-2020 Graduate Catalog [ARCHIVED CATALOG]

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ENVH 5607 - Food Sanitation Principles

(3 credits)
A study of food composition, engineering principles, processing and preservation methods, foodborne diseases and food regulatory programs.

When Offered: Fall.
Dual Listed With: ENVH 4607.


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View the Fall 2024 Schedule of Classes



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