Dec 05, 2025  
2020-2021 Undergraduate Catalog 
    
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2020-2021 Undergraduate Catalog [ARCHIVED CATALOG]

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NTFD 1010 - Introduction to Nutrition

(3 credits)
Introduces basic concepts in nutrition science, chronic disease prevention and current consumer issues in nutrition. One hour per week is devoted to course discussion groups and laboratory activities. 


View the Fall 2025 Schedule of Classes

View the Spring 2026 Schedule of Classes



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