Apr 30, 2024  
2010-2011 Undergraduate Catalog 
    
2010-2011 Undergraduate Catalog [ARCHIVED CATALOG]

Course Descriptions


 

Academic Affairs

  
  
  
  • ETSU 1350 - Health Professions Exploration Seminar

    (2 credits)
    This course will assist students in gaining a realistic understanding of the health care career choice and the components of the admissions process to professional schools. Topics addressed will include critical thinking in health care, academic development, the importance of practical experience, development of altruism, the professional school interview, the application process, GPA/transcript evaluations, personal essays, interviews, ethics, and modern trends in health professions.


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Accountancy

  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  • ACCT 4905 - Accountancy Internship

    (3 credits)
    Prerequisites: Completed at least six credit hours at the upper-division level in the student’s major; junior or senior standing; and a 2.7 (minimum) GPA. Students are selected through a competitive process for assignments in approved business or public-sector organizations as interns under the supervision of the internship coordinator and field placement supervisors. Students may not earn more than three (3) semester credits for this course, which can be used as a free elective or an elective within a business major with prior approval by the department chair.


    View the Spring 2024 Schedule of Classes

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    View the Fall 2024 Schedule of Classes


  
  
  
  

Advertising

  
  
  
  
  
  
  
  
  
  
  
  
  
  

African and African American

  
  
  
  

Allied Health

  
  
  
  
  
  
  
  
  • ALHE 4070 - Leadership in Allied Health

    (3 credits)
    This course provides a historical prospective of leadership theory. Various models will be discussed to allow the students to develop their personal leadership style. An analysis of trends in motivational studies, conflict resolution, and organizational change will be conducted. Professional specific knowledge will be reviewed to assure students transition into the health care system. Basic issues concerning human resource management will be included.


    View the Spring 2024 Schedule of Classes

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    View the Fall 2024 Schedule of Classes


  
  
  
  

Anthropology

  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  

Appalachian Studies

  
  
  
  
  
  
  
  
  
  • APST 4907 - Appalachian Foodways

    (3 credits)
    Traditional and developing food cultures of the Mountain South. Topics include: the historical roots of Appalachian cookery; food and class in Appalachia; Native American and African influences on mountain cuisine; immigrant cooking in the mountains; the rituals of the mountain table; the products of the land and larder; traditional food preservation techniques and beliefs; and the emergence and viability of sustainable agriculture and aquaculture.


    View the Spring 2024 Schedule of Classes

    View the Summer 2024 Schedule of Classes

    View the Fall 2024 Schedule of Classes


  
  
  
  
  
 

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